Cheruku rasam (sugar cane juice) Read an article about Cheruku rasam (sugar cane juice)
Ingredients: 1 litre – sugar cane juice 1 – green chilli, chopped 1/2 inch – ginger, chopped 6 – pudina leaves Lime juice from 1 […]
Cashew Drumstick Leaves Crispies Read an article about Cashew Drumstick Leaves Crispies
Ingredients: 100 g – cashew nuts 2 handfuls – tender drumstick leaves, (picked & washed in plenty of water, drained & chopped) 125 g – […]
Sorrel Bhaji Read an article about Sorrel Bhaji
Ingredients: 200 g – gongura leaves (sorrel) 1/2 cup – tender ground nuts (peanuts) 1 – medium size onion, chopped 10 – curry patta leaves […]
Vermicelli delight Read an article about Vermicelli delight
Ingredients: 300g – vermicelli 4 green chillies:4,cut vertically 2 onion:medium:2cut into thin slices 1tsp – ginger & garlic paste 1tbsp – chopped coriander leaves 1/2tsp […]
Brinjal Bonda (Brinjal Bajji) Read an article about Brinjal Bonda (Brinjal Bajji)
Ingredients: 300 g – tender Brinjal (preferably small, round variety ) 2 onions, medium, chopped fine 1 to 1/4 tsp – Red Chilli powder 2 […]