Banana flower pakoda Read an article about Banana flower pakoda
Ingredients: 1 – 250gms whole banana flower stem 125g – besan/Bengal gram flour 2 tbsp – rice flour 6 – green chillies, chopped fine 2 […]
Val beans sundal (anapa ginjala guggillu) Read an article about Val beans sundal (anapa ginjala guggillu)
Ingredients: 400g – val beans (anapa ginjalu) 1 – medium onion,chopped fine 4 – green chillies, chopped fine (reduce the no. for children) 1 – […]
Pista crispies Read an article about Pista crispies
Ingredients: 250g – pistachio 3 tbsp – rice flour 1 tbsp – besan/gram flour 1 tbsp – corn flour 1&1/2 tsp – red chilli powder […]
Nutritious thotakura bonda (bonda with amaranth leaves) Read an article about Nutritious thotakura bonda (bonda with amaranth leaves)
Ingredients: 125g – thotakura (amaranth leaves) 250g – besan/gramflour 2 tbsp – rice flour 4-5 – green chillies,very finely chopped 1 – onion, medium, chopped […]
Cluster beans sundried crispies (goruchikkudu varugu) Read an article about Cluster beans sundried crispies (goruchikkudu varugu)
Ingredients: 500g – cluster beans / guar beans (select beans which are not tender and usually we do not use them for curries) Salt Method: […]