Moringa leaves / Munagaku is very healthy green leafy vegetable with lot of nutritional benefits. This crispy snack is prepared with moringa leaves along with […]

Here we are using big size brinjals. Usually these brinjals are used to prepare baingan bartha/ chutney. Iam using them to prepare crispy chips coated […]

This pakoda / fritters is prepared with very healthy greens – palak / spinach. Palak is full of health benefits. Common recipe in which it […]

Vadium/ sun dried crispies are prepared in large quantity and can be enjoyed through out the year. This healthy vadium is prepared with lobiya beans/ […]

This brinjal pickle can be consumed for 2 to 3 weeks if kept in fridge. Best for hot plain rice with little desi ghee/ curd […]