Gaarelu – A tasty and crunchy urad dal vada
This vada / gaare is very popular in Andhra region. It is a crunchy urad dal vada prepared with split /whole urad dal without any […]
Karela chips – Air fryer recipe
Ingredients: Medium size karela – 6, Salt, Coriander powder – 1Tablesp, Jeera powder – A pinch, Red chilli powder – 1Tsp, Haldi – A pinch, […]
Easy Egg side dish in onion gravy
This egg curry is very easy to prepare with minimum ingredients, can be served as best side dish for roti and rice preparations. Ingredients: Eggs […]
Simple and easy karela fry
This simple karela fry is prepared with minimum masalas. Ingredients: Tender karela/ Bitter gourd – 250 Gms,( washed, skin lightly scraped,made a slit on one […]
Sugar free Ice cream
Ingredients: Milk – 1/2 litre (normal milk used daily ), Almonds – 10,soaked,peeled and made into a fine paste using little milk, Apple – 1,medium, […]