Sweet potato doughnuts Read an article about Sweet potato doughnuts
Ingredients: 300g – sweet potato 300g – flour 50g – powdered sugar 1&1/2 tsp – baking powder 1 – egg, large 1&1/2tbsp – butter 6 […]
Drumstick and Urad Dal Vada Read an article about Drumstick and Urad Dal Vada
Ingredients: 3 – drumsticks 1 tbsp – channa dal 250 g – dehusked urad dal, soaked for 3 to 4 hours along wih channa dal […]
Sriyali Read an article about Sriyali
Ingredients: 250g – split mung dal with husk (soaked for 3 to 4 hours) 4 – green chillies, cut into 2 Salt 1/2 tsp – […]
Puli Bongaralu (Masala Bonda) Read an article about Puli Bongaralu (Masala Bonda)
Ingredients: 400 g – sour dosa batter (leftover batter can be used) 2 tbsp – channa dal, soaked for 2 hours 1 tsp – jeera […]
Lobia Sundal(Alasanda Guggillu) Read an article about Lobia Sundal(Alasanda Guggillu)
Ingredients: 250 g – lobia (soaked for 3 to 4 hrs) 1 – onion, chopped fine 2 – green chillies, chopped fine 6 – garlic […]