Cluster Beans Chutney
Cluster Beans Chutney. Ingradients: Tender cluster Beans-200Gms. Green Chillies-6,Cut each into 2. Jeera-1/2tsp. Garlic cloves-6. . Dhania seeds-1tsp. Tamarind paste-1tsp. Salt. For Tempering: Oil-3tablesp. Mustard […]
Ponna Ganti Aaku Podi Koora
Ponna Ganti Aaku Podi Koora (alternanthera sessilis in english)(Quick Cooker Recipe), A Side Dish From Andhra. Ingredients: Ponna Ganti Aaku:150Gms, Toover Dal:50Gms, Onion:One:Medium:Cut into small […]
Chapathi From My Kitchen(Andhra Pradesh)
Chapathi From My Kitchen(Andhra Pradesh) This is made from whole wheat flour. Ingredients: Whole wheat flour-300Gms. Salt. Extra flour for rolling chapathi. Oil to prepare […]
Chintha chiguru nuvvula chutney
Chintha chiguru nuvvula patchadi(Til chutney with tender tamarind leaves) Ingredients: White til: 125 gms, Tender tamarind leaves: 1 cup, Green chillies: 6, Red chillies: 2, […]
Chekka Pakodeelu
Chekka pakodeelu, Rice flour snack from Andhra, vegetarian, preparation time-15min,cooking time-20min, servings-6to8, ingredients Rice flour-4cups or any measure, Maida-1cup, Melted ghee-less than 1/4cup, Onion-2-medium-cut into […]