Besan Balls in Tangy Gravy
Besan Balls in Tangy Gravy. A Vegetarian Sidedish Curry. Ingredients, For Besan Balls; Besan(chickpea Flour);200Gms. Onion;Small-One-Chopped Fine. Green Chilli- One- Made into paste. Azwain-1/4Tsp. Baking […]
Kitchen Tips 1-How To Preserve Coriander Leaves
kitchen tips, How to preserve coriander leaves, you can preserve it in 3ways, 1)Immerse the roots of coriander in water in a container,keeps fresh for […]
Delicious Cauliflower Curry in Microwave
Cluster Beans Chutney
Cluster Beans Chutney. Ingradients: Tender cluster Beans-200Gms. Green Chillies-6,Cut each into 2. Jeera-1/2tsp. Garlic cloves-6. . Dhania seeds-1tsp. Tamarind paste-1tsp. Salt. For Tempering: Oil-3tablesp. Mustard […]
Ponna Ganti Aaku Podi Koora
Ponna Ganti Aaku Podi Koora (alternanthera sessilis in english)(Quick Cooker Recipe), A Side Dish From Andhra. Ingredients: Ponna Ganti Aaku:150Gms, Toover Dal:50Gms, Onion:One:Medium:Cut into small […]