Diabetic friendly healthy poori curry
This delicious curry is prepared with keera ( dosa kaya ) and protein rich moong dal. Ingredients: Keera – 2,weighing approximately 250 to 300 gms, […]
Whole moong beans dosa / mudi pesalu dosa ( Telugu ).
Pesarattu / moong dal dosa is a famous breakfast item in Andhra Pradesh in Telugu homes and almost all hotels. Typically it is served along […]
Black eyed beans/ Alasanda / Lobiya beans fry with healthy greens
This healthy fry/ thalimpu is a simple dish prepared with very nutritious and protein rich lobiya and amaranth greens. Ingredients: Lobia/ black eyed beans – […]
Aapam from Andhra
This is my mother’s recipe. As kids we used to enjoy it with coconut chutney, some times with sweetened milk mixed with fine coconut gratings. […]
Crispy masala khari
Ingredients: All purpose flour – 75 gms, Wheat flour – 150 gms, Salt, Haldi – 2 pinch, Small packet of Maggi masala magic, Ajwain – […]