Masala mini buns in kadai Read an article about Masala mini buns in kadai
These masala buns are very delicious and easy to prepare in kadai. Ingredients< All purpose flour – 200 Gms, Salt , Butter – 2 Tablesp, […]
Sandwich Bread in kadai Read an article about Sandwich Bread in kadai
This bread is very soft, very fluffy and very tasty . I used the starter of Tangzhong method with miner changes. Ingredients: All purpose flour […]
Ragi balls / Ragi sangati / Finger millet dumplings Read an article about Ragi balls / Ragi sangati / Finger millet dumplings
Ragi balls / Ragi Sangati is very popular and favourite rice item in Rayalaseema region. This dish is a very healthy combination of rice and […]
Dibba rotti / Spicy pancake Read an article about Dibba rotti / Spicy pancake
This is a very traditional recipe in some houses in South India especially in Andhra area.This can be made usually with left over batter of […]
Healthy colourful pooris with carrot, palak and beetroot. Read an article about Healthy colourful pooris with carrot, palak and beetroot.
These colourful pooris are prepared with healthy vegetables like carrot, beetroot and palak. These are a sure hit with kids. Ingredients: Whole wheat flour for […]