Alasanda Perugu Vada(Lobiya vada in Curds) Read an article about Alasanda Perugu Vada(Lobiya vada in Curds)
Alasanda peruguvada(Lobiya Vada In Curds). Ingredients: Black eyed beans/lobiya- 250gms (soaked for 3hrs). Urad dal- 2tablesp (soaked aong with beans). Salt. Fresh thick curds- 400gms […]
Chekka Pakodeelu Read an article about Chekka Pakodeelu
Chekka pakodeelu, Rice flour snack from Andhra, vegetarian, preparation time-15min,cooking time-20min, servings-6to8, ingredients Rice flour-4cups or any measure, Maida-1cup, Melted ghee-less than 1/4cup, Onion-2-medium-cut into […]
Healthy Oats Cake Read an article about Healthy Oats Cake
Healthy, egg less cake with oats and wheat flour. Microwave baking, preparation time: 15min Baking: 3 to 5min servings:5to6 Ingredients: Whole wheat flour: 1cup Oats: […]
Oliga (bobbatlu-poli) Read an article about Oliga (bobbatlu-poli)
Ingredients: 1/2 kg – toovar dal (kandipappu) 400 g – jaggery powder 400 g – maida/oliga rawa 10 – elachi(powdered) 1 tbsp – khuskhus Oil […]
Cheruku rasam (sugar cane juice) Read an article about Cheruku rasam (sugar cane juice)
Ingredients: 1 litre – sugar cane juice 1 – green chilli, chopped 1/2 inch – ginger, chopped 6 – pudina leaves Lime juice from 1 […]