Black eyed beans / lobiya / alasandala vadium Read an article about Black eyed beans / lobiya / alasandala vadium
Vadium/ sun dried crispies are prepared in large quantity and can be enjoyed through out the year. This healthy vadium is prepared with lobiya beans/ […]
Brinjal pickle Read an article about Brinjal pickle
This brinjal pickle can be consumed for 2 to 3 weeks if kept in fridge. Best for hot plain rice with little desi ghee/ curd […]
Quick appam / Aapam batter preparation in Preethi chutney jar Read an article about Quick appam / Aapam batter preparation in Preethi chutney jar
This recipe appam is prepared with tablesp measurements.Batter will be ready in 7 to 10 minutes.Allow fermentation for 3hrs Ingredients: Cooked rice – 2 tablesp, […]
Vaal beans sundal/ Anapaginjala sundal / guggillu. Read an article about Vaal beans sundal/ Anapaginjala sundal / guggillu.
This recipe is a healthy protein rich item prepared with seasonally available vaal beans. Vaal beans belonging to legume family are very healthy dal with […]
Sun dried moong dal crispies/ moong dal vadium Read an article about Sun dried moong dal crispies/ moong dal vadium
Moong dal is one of the high protein dals and recipes prepared with it are very healthy and tasty. It is available as whole moong, […]