Easy Brinjal cutlet Read an article about Easy Brinjal cutlet
This snack/ appetizer/ side dish is prepared with brinjal. Ingredients: Tender round brinjal – 200 gms, Onion- 1 medium, chopped into small pieces, Green chilli […]
Yummy and tangy sorrel bajji ( Gongura ) with crunchy peanuts Read an article about Yummy and tangy sorrel bajji ( Gongura ) with crunchy peanuts
This thick sauce like dish / bajji with tangy sorrel leaves with peanuts is very easy to prepare in cooker in a jiffy. Sorrel leaves […]
Spicy tindli in oil Read an article about Spicy tindli in oil
Tindli/ ivy gourd/ dondakaya( in Telugu )is a simple gourd with lot of medicinal benefits but not a favourite vegetable to all. Here iam giving […]
Chintha chiguru chutney ( Chutney with tender tamarind leaves ) Read an article about Chintha chiguru chutney ( Chutney with tender tamarind leaves )
Tender tamarind leaves are available plenty in Andhra during spring season and We can prepare a variety of recipes with them. These leaves are very […]
Quick khara chutney without raw smell ( using microwave oven). Read an article about Quick khara chutney without raw smell ( using microwave oven).
Khara chutney/ yerra patchdi is a favourite side dish for break fast items for many people in Andhra..It is an easy preparation with easily available […]