These poories are very tasty with nice cheesy flavour and can be served with any raitha recipe. Ingredients: All purpose flour/ maida – 200 Gms, […]

Ingredients: Whole wheat flour – 250 Gms, Potato – 2, medium size, washed, boiled, peeled and grated fine, Salt, Green chilli – 2, chopped fine, […]

This is a light breakfast item / teatime snack prepared using puffed rice .It can easily be prepared even by kids. Ingredients: Puffed rice/ Murmur/ […]

These healthy Ponganalu / Dumplings are prepared with fibre rich puttu rice which has got many medicinal benefits. Ingredients: Puttu rice – 150 GMs, Raw […]

This simple snack / break fast dish is prepared with dark purple rice called puttu rice (in Telugu and Kavuni rice in Tamil). It is […]