Ingredients: 300g – karela with tender seeds, grated fine Salt 1 tbsp – jaggery powder 1/2 tbsp – amchur powder 2 tsp – dhania powder […]

Ingredients: 10 – bitter gourd/ karela (cut to about 4 to 5 inches in size) 1 tbsp – grated coconut (fresh or dessicated) 4 – […]