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Pesarattu, Upma and Allam Patchadi

Ingredients: 500g – split mung dal (dehusked, if not, remove the husk after soaking). 1 tbsp – raw rice. oil/ghee for preparing dosa. salt. Ingredients […]

Vegetarian Recipes
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Quick Wheat Dosa

Ingredients: 250 g – wheat flour 2 tbsp- rice flour 1/8 tsp – salt, baking soda oil for tempering & for preparing dosa For Tempering: […]

Breakfast Recipes
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lobia dosa

Ingredients: 125g – white lobia 50g – urad dal, (dehusked) 400g – raw rice 1/8 tsp – methi seeds Salt A pinch of baking soda […]

Breakfast Recipes
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