Healthy and crunchy Keera Vada with amaranthus greens Read an article about Healthy and crunchy Keera Vada with amaranthus greens
Ingredients: Amaranthus greens – 50 Gms approximately,( picked, washed, and chopped – tender stalks and leaves), Urad dal preferably with husk – 125 Gms, washed […]
Kaddu kurma / bottle gourd kurma Read an article about Kaddu kurma / bottle gourd kurma
Ingredients: Tender bottle gourd – about 300 Gms in weight, washed, peeled, cut into 1/2 to 3/4 inch cubes, Green chilli – 2, each slit […]
Healthy peanut snack with nachini flour Read an article about Healthy peanut snack with nachini flour
This cruchy, healthy tea time snack is prepared with peanuts coated with nachini flour/ finger millet flour. Ingredients: Raw panuts/ ground nuts – 250 Gms, […]
Cluster beans curry with egg ( Egg poratu /burji with cluster beans ) Read an article about Cluster beans curry with egg ( Egg poratu /burji with cluster beans )
This is a simple and easy curry, can be served with chapathi/ poori/ as side dish for rice preparations.This recipe is best side dish with […]
Healthy , tasty and protein rich Vaal dal masala curry Read an article about Healthy , tasty and protein rich Vaal dal masala curry
Vaal beans /pods or anapakayalu ( in Telugu ) are actually not directly used in curries like other beans . The inner beans are collected […]