Lobia Sundal(Alasanda Guggillu)
Ingredients: 250 g – lobia (soaked for 3 to 4 hrs) 1 – onion, chopped fine 2 – green chillies, chopped fine 6 – garlic […]
Val beans sundal (anapa ginjala guggillu)
Ingredients: 400g – val beans (anapa ginjalu) 1 – medium onion,chopped fine 4 – green chillies, chopped fine (reduce the no. for children) 1 – […]