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Tasty and Crispy Pakoda

Ingredients: Besan – 250 g Onions – 250 g, sliced thinly Rice powder – 1 tbsp Green chillies – 4, chopped fine Chopped Ginger – […]

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Banana flower pakoda

Ingredients: 1 – 250gms whole banana flower stem 125g – besan/Bengal gram flour 2 tbsp – rice flour 6 – green chillies, chopped fine 2 […]

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Crispy arbi leaves pakoda

Ingredients: 400g – besan flour 150g – arbi/colocasia/chamakura leaves, chopped roughly Salt Ol to deep fry 10 – curry leaves, chopped (optional) 1 tbsp – […]

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Ragi pindi pakoda

Ingredients: Raagi flour – 250 gms Besan -200 gms Rice flour – 2 tbsp Onions – 250 gms, sliced Green chillies – 6, chopped Grated […]

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