Toor Dal papad These are crispy and spicy papads made with toor dal and spices Ingredients: Toor dal-250Gms Red chilli powder-1Tsp Salt Jeera-1Tsp Baking Soda-2pinches […]

Tasty Rice flour crackers/pappu chekkalu Ingredients: Fine Rice flour-4Cups Fried Gram Dal-3/4Cup(coursely powdered) Ground nuts,fried and husk removed-1Cup(Crushed into very course rawa like with rolling […]

Mysore Bonda This spicy and tasty bonda is prepared with urad dal Ingredients: Urad Dal with out husk-300Gms,Soaked in water for 2Hrs Green Chillies-3,Chopped fine […]