Red chilli and onion chutney
Ingredients: 2 – onion, medium, chopped into slices 1 – tomato, big 5 – dry red chillies 1 tsp – dhania seeds 1/2 tsp – […]
Cluster Beans Curry
9 Ingredients: 250 g – cluster beans 1 – onion, medium, cut ino small pieces 1 tsp – red chilli powder 1/2 tsp – mustard […]
Cashew Drumstick Leaves Crispies
Ingredients: 100 g – cashew nuts 2 handfuls – tender drumstick leaves, (picked & washed in plenty of water, drained & chopped) 125 g – […]
Brinjal and Egg Pulusu
Ingredients: 6 – eggs, boiled & shelled 4 – brinjals, preferably long variety, cut vertically into thin slices 1 – onion, big or 2 medium […]
Sorrel Bhaji
Ingredients: 200 g – gongura leaves (sorrel) 1/2 cup – tender ground nuts (peanuts) 1 – medium size onion, chopped 10 – curry patta leaves […]