Simple garlicky tamarind dal Read an article about Simple garlicky tamarind dal
Ingredients: 350gms – tur dal 1 medium – onion, sliced fine 10 cloves – peeled and crushed garlic 1/2 tsp – methi/fenugreek seeds 1 tbsp […]
Instant ulava chaaru ( Horse gram rasam ) Read an article about Instant ulava chaaru ( Horse gram rasam )
Ingredients: 1 cup – horse gram 1 Lemon size – Tamarind 8 – dry Red Chillies 2 tsp – Coriander seeds 1 tsp – Cumin […]
Kandi gingala kurma (pigeon peas kurma) Read an article about Kandi gingala kurma (pigeon peas kurma)
Ingredients: Fresh pigeon peas – 500gms Green chilli – 2, Cut vertically into two Onion – 2 medium, cut into small pieces, Tomato puree – […]
Dosa kaya Pappu (Cucumber Dhal) Read an article about Dosa kaya Pappu (Cucumber Dhal)
Ingredients: 250 g – red gram dal 2 – Cucumber (medium size) Tamarind small Lime size For seasoning: 2 – Red Chillies 2 – Green […]
Quick Sambar Read an article about Quick Sambar
Ingredients: 1 cup – Toor Dal (washed and soaked for 30 minutes) 4-5 strips Tamarind soaked for 5 minutes (paste or pulp may also be […]