Yummy and tangy sorrel bajji ( Gongura ) with crunchy peanuts Read an article about Yummy and tangy sorrel bajji ( Gongura ) with crunchy peanuts
This thick sauce like dish / bajji with tangy sorrel leaves with peanuts is very easy to prepare in cooker in a jiffy. Sorrel leaves […]
Spicy tindli in oil Read an article about Spicy tindli in oil
Tindli/ ivy gourd/ dondakaya( in Telugu )is a simple gourd with lot of medicinal benefits but not a favourite vegetable to all. Here iam giving […]
Chintha chiguru chutney ( Chutney with tender tamarind leaves ) Read an article about Chintha chiguru chutney ( Chutney with tender tamarind leaves )
Tender tamarind leaves are available plenty in Andhra during spring season and We can prepare a variety of recipes with them. These leaves are very […]
Quick khara chutney without raw smell ( using microwave oven). Read an article about Quick khara chutney without raw smell ( using microwave oven).
Khara chutney/ yerra patchdi is a favourite side dish for break fast items for many people in Andhra..It is an easy preparation with easily available […]
Tangy brinjal curry with tender tamarind leaves Read an article about Tangy brinjal curry with tender tamarind leaves
This deliciously tangy brinjal dish with tender tamarind leaves is very easy to prepare and best served as side dish for hot plain rice with […]