Karela Pickle Read an article about Karela Pickle
Ingredients: Karela – 250 g Medium Red Chillies – 8 Urad Dal – 2 tsp Channa dal – 2 tsp Jeera – 1 tsp Dhania […]
Vaakkaya patchadi/Pickle Read an article about Vaakkaya patchadi/Pickle
Vaakkaya patchadi/pickle This is a tiny oval shaped berry ,known as Vaakkaya in Telugu,cranberry in English,karonda in Hindi and its scietific name is carissa carandas.This […]
Chutneys and Pickles with Cucumber Read an article about Chutneys and Pickles with Cucumber
Chutneys and pickles with cucumber This variety of cucumber is usually in attractive golden yellow colour,round/oblong shaped (sometimes with green patchs )available in Andhra area […]
Whole Lime pickle Read an article about Whole Lime pickle
Whole lime pickle Ingredients: Limes – 10 + 5, Medium size, Red chilli powder – 2 Tablesp, Haldi – 1 Tsp, Salt – 2 Tablesp, […]
Special Dhania Karam Read an article about Special Dhania Karam
Special Dhania Karam This powder can be served with idli/upma/pongal Ingredients: Dhania Seeds-5Tablesp Jeera-1Tsp Channa Dal-1Tablesp Peanuts-1Tablesp(dry fried and husk removed) Peeled Garlic Cloves-5 Salt […]