Healthy and crunchy Keera Vada with amaranthus greens
Ingredients: Amaranthus greens – 50 Gms approximately,( picked, washed, and chopped – tender stalks and leaves), Urad dal preferably with husk – 125 Gms, washed […]
Kaddu kurma / bottle gourd kurma
Ingredients: Tender bottle gourd – about 300 Gms in weight, washed, peeled, cut into 1/2 to 3/4 inch cubes, Green chilli – 2, each slit […]
Cauliflower fry in Air fryer with minimum oil
Ingredients: Firm healthy cauliflower head – 300 to 350 Gms, Haldi – 1/4 Tsp, Red chilli powder – 1/2 Tsp, Ginger garlic paste – 1/3 […]
Delicious kheer with ice apple
We prepare many varieties of kheers with different ingredients. This is a special kheer prepared with ice apple / thati mungelu in Telugu. These are […]
One step recipes – Drumstick Iguru recipe from Andhra
This is a one step curry/ recipe with Drumsticks and it is called Iguru in Telugu. In this method all the ingredients are put in […]