Black eyed beans idli / Alasanda idli / Lobiya beans idli Read an article about Black eyed beans idli / Alasanda idli / Lobiya beans idli
Ingredients: Alasanda beans – 150 Gms, Idli rawa – 250 Gms, Urad dal – 2 tablespoons, Methi – 2 pinches, Salt, Baking soda – 1/8 […]
Ragi rotte Read an article about Ragi rotte
Nachini flour/ finger millet flour/ ragi pindi ( in telugu ) is one of the calcium and Protein rich millets with antioxident properties. It is […]
Mung dal vada Read an article about Mung dal vada
Ingredients: Mung dal with out skin – 200 Gms, ( washed, soaked for 2 hrs ), Urad dal with out skin – 2 Tablesp, ( […]
Super quick Yummy Apple jam Read an article about Super quick Yummy Apple jam
Usually preparation of jam takes lot of time and tests our patience.Here iam preparing this yummy jam quickly in a pressure cooker. Ingredients: Healthy firm […]
Crispy urad dal vada with ponnaganti aaku Read an article about Crispy urad dal vada with ponnaganti aaku
This is one of the snacks prepared with urad dal, channa dal and healthy ponnaganti aaku. This green leafy vegetable is called by many names […]