Egg bonda Read an article about Egg bonda
Ingredients: 5 – boiled eggs 250g – besan/gram flour 2 tbsp – rice flour 1 tsp – green chilli paste 1/2 tsp – carom seeds/ajwain […]
Quick, easy egg porutu (spicy egg scramble) Read an article about Quick, easy egg porutu (spicy egg scramble)
Ingredients: 6 – eggs 2 – onions, medium, cut into small pieces 3/4 tsp – chilli paste/ 6 – green chillies 1/8 tsp – haldi/turmeric […]
Kheema and val dal masala curry Read an article about Kheema and val dal masala curry
Ingredients: 350g – kheema 2 – onion, chopped 2 – green chillies, slit 1/4 tsp – turmeric powder 150g – val dal 1&1/2 tsp – […]
Kheema with val dal Read an article about Kheema with val dal
Ingredients: 300g – kheema (mutton kheema) 1 – medium size onion, cut into small pieces 2 – green chillies, cut vertically into four pieces 1 […]
Liver curry Read an article about Liver curry
Ingredients: Lamb liver – 300gms (cut into 3/4 to1 inch cubes) Onion – 2 (medium, cut into small pieces) Green chillies – 2 (cut vertically […]