We prepare many varieties of kheers with different ingredients. This is a special kheer prepared with ice apple / thati mungelu in Telugu. These are […]

This eggless cake is very simple and easy to make with easily available ingredients in our kitchen. Ingredients: Suji/ semolina – 1 cup (150 Gms), […]

Ragi urundai/ Ragi simili are similar to our Andhra ragi laddu but with little differances in preparing. It is one of the best millets as […]

These laddus are prepared with left over pooris. Once in a way we will have some pooris left over next day.Usually they are not soft […]

Ingredients: Milk – 1/2 litre (normal milk used daily ), Almonds – 10,soaked,peeled and made into a fine paste using little milk, Apple – 1,medium, […]