Karela chilli pickle Read an article about Karela chilli pickle
Ingredients: 300 gms karela 100 gms green chillies 1/4 tsp haldi 1 tsp mustard powder 1 tsp mustard seeds 1 tblsp salt 5 tblsp oil […]
Curry leaf powder Read an article about Curry leaf powder
Ingredients: 100 gms curry patta leaves (washed and dried on a clean cloth under shade/fan) 2 tbsp channa dal 2 tbsp split urad dal ( […]
Brinjal pickle Read an article about Brinjal pickle
Ingredients: 300 gms brinjal 2 tbsp red chilli powder 1 tsp haldi 1 1/2 tbsp salt 4 tbsp oil (preferably til) 2 tbsp tamarind paste […]
Alasanda vadium ( lobiya cryspies) Read an article about Alasanda vadium ( lobiya cryspies)
Ingredients: 400 gms lobiya (soaked overnight) 100gms urad dal (without husk) 2 tblsp jeera 100 gms green chillies 100 gms dhaniya seeds Salt Curry leaves […]