This recipe is little different from my previous recipe “Easy kheema cutlet”. Ingredients: Mutton kheema of lamb – 250 Gms, Onion – 2, medium,chopped very […]

This omelette is spicy, fluffy and very tasty. It melts in mouth. Ingredients: Eggs – 2, Salt, Haldi – A pinch, Onion – 1 medium,cut […]

In this idli batter we are using only rice and methi seeds. It is a healthy breakfast and is a bit variation from regular idli.we […]

Amla or gooseberry fruit is loaded with lot of health benefits. It is used not only for pickles, but also used to prepare jam, murabba, […]

This crispy dosa is prepared with sabudana and some spices with out using urad Dal. Ingredients: Sabudana – 1 cup, ( heaped with measuring cup), […]