Yummy and tangy sorrel bajji ( Gongura ) with crunchy peanuts Read an article about Yummy and tangy sorrel bajji ( Gongura ) with crunchy peanuts
This thick sauce like dish / bajji with tangy sorrel leaves with peanuts is very easy to prepare in cooker in a jiffy. Sorrel leaves […]
Chintha chiguru chutney ( Chutney with tender tamarind leaves ) Read an article about Chintha chiguru chutney ( Chutney with tender tamarind leaves )
Tender tamarind leaves are available plenty in Andhra during spring season and We can prepare a variety of recipes with them. These leaves are very […]
Quick khara chutney without raw smell ( using microwave oven). Read an article about Quick khara chutney without raw smell ( using microwave oven).
Khara chutney/ yerra patchdi is a favourite side dish for break fast items for many people in Andhra..It is an easy preparation with easily available […]
Bottle gourd/ sorakaya / aanapa kaya chutney Read an article about Bottle gourd/ sorakaya / aanapa kaya chutney
This is a very simple side dish with humble bottle gourd/ sorakaya in Telugu. Ingredients: Tender bottle gourd – 250gms,( gourd washed, peeled and cut […]
Healthy and tasty Ridge gourd / turai / bhartha Read an article about Healthy and tasty Ridge gourd / turai / bhartha
This humble fleshy vegetable is a bit bland in taste and comes in two variants, one with smooth surface called sponge gourd /Nethi beerakaya in […]