Tendli in Oil Read an article about Tendli in Oil
Ingredients: 300g – Tendli 2 – Onion paste 1 tbsp – Coriander leaves 2 tsp – Ginger and Garlic paste 1 tsp – Jeera powder […]
Chicken Fry With out Oil Read an article about Chicken Fry With out Oil
Ingredients: 500 g – broiler Chicken 1 cup – Curd 1 tsp – Coriander seeds 1/2 tsp – peppercorns 1/2 tsp – cumin 8 – […]
Majjiga Pulusu Read an article about Majjiga Pulusu
Ingredients: Thick curds – 1 cup 3 cups – water 1 tbsp – Channa dal and 1/2 tbsp – Dhania seeds, soaked for 1 hour […]
Tender Cashew Nut Curry Read an article about Tender Cashew Nut Curry
Ingredients: Tender Cashew nuts – 200 g Onion, medium size – 2 (chopped fine) Green chilli – 1 (chopped fine) Ginger and Garlic paste – […]
Hot Tomato Rasam Read an article about Hot Tomato Rasam
Ingredients: Dal water – 1/2 litre ( prepared from 1 tbsp – Toor Dal cooked, mashed and mixed with water ) Tomatoes medium size – […]