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Ingredients:

250gms – potato, peeled and cut into 1to1&1/2-inch cubes
2 – onions, medium-sized, cut into small pieces
100gms – tomatoes, chopped fine
2 – green chillies, cut into small pieces
Turmeric powder, a pinch
Salt
2 tbsp – oil
1/2 tbsp – coriander powder (dry fried&crushed roughly along with garlic)
6 – peeled garlic cloves
3/4 tsp – red chilli powder
2 tsp – chopped coriander

Method:

1.Heat oil add onion, chilli pieces, turmeric powder and salt.
2.Fry till onion becomes soft
3.Add red chilli powder, potato, a little water and salt.
4.Let it cook covered till potato becomes soft.
5.Add tomato pieces, cover and let it be under sim for another 2 to 3 min till the tomato becomes soft and blends well with potato.
6.Add dhania powder and crushed garlic, stir well; cover and cook for 1 to 2 mins.
7.Sprinkle chopped coriander, mix and remove.
8.Serve as side dish.