Dappalam ( Traditional recipe from Andhra ) Read an article about Dappalam ( Traditional recipe from Andhra )
Ingredients: Vegetables like brinjal,yellow cucumber,bottlegaurd okra,arbi, drumsticks,tomatoes cut into 1 1/2 to 2 pieces each 50-100gms. 3 medium sliced onions 8 to 10 green chillies […]
Perugu Thalimpu (Cool Curd) Read an article about Perugu Thalimpu (Cool Curd)
Ingredients: 300 g – thick and fresh curd. 3 – Green chillies (chopped). 1 – Red Chilli (broken into pieces). 2 – Tomatoes (cut into […]
Mungdal chutney Read an article about Mungdal chutney
Ingredients: Dehusked,split mung dal: 200 gms Red chillies: 2 Green chillies: 5 Jeera: 1/2tsp Peeled garlic: 5 cloves Tamarind paste: 1 tsp Oil: 1tablesp Curry […]
Microwave bhendi curry Read an article about Microwave bhendi curry
Ingredients: 300gms – tender bhendi (washed, wiped dry & cut into 1to1&1/2-inch pieces) 1 – medium onion, chopped fine 2 – green chillies, cut into […]