Pesara Pappu Sambar Read an article about Pesara Pappu Sambar
Moong Dal sambar / Pesara pappu sambar Ingredients: Moong dal with out husk-250gms Onion-Medium-1,sliced fine Green chilli-2-cut vertically into two Tomato-Medium-2,roughly Chopped Red chilli powder-1Tsp […]
Karivepaku Pulihora(Pulihora with Curry patta leaves) Read an article about Karivepaku Pulihora(Pulihora with Curry patta leaves)
Karivepaku pulihora (pulihora with curry patta leaves) Curry patta leaves are rich in medicinal prperties and this is one of the tasty and healthy preparations […]
Potato Kurma Read an article about Potato Kurma
Potato Kurma Ingredients: potato-300gms-Washed,peeled and cut into 1and 1/2to 2″cubes Onion-Medium-3, Green Chillies-5 Haldi- A pinch Khus Khus/Poppy Seeds-1Tablesp Dhania powder-1/2Tablesp Jeera powder-1/2Tsp Saunf/sompu-A pinch […]
Ready Made Masala Powder for Majjiga Pulusu/Menthi Majjiga Read an article about Ready Made Masala Powder for Majjiga Pulusu/Menthi Majjiga
Ready Made Masala Powder for Majjiga Pulusu/ Menthi Majjiga This is a ready made masala powder for preparing majjiga pulusu.Advantage of this ready made powder […]
Vaal Beans Pulav (Anapa Ginjala Pulav) Read an article about Vaal Beans Pulav (Anapa Ginjala Pulav)
Vaal Beans Pulav(Anapa Ginjala pulav) Ingredients: Basmathi Rice-400Gms,soaked in enough water for30min,drained and kept aside Vaal Beans-150Gms,kept in water till used Onion-2,Medium,Thinly sliced Green Chillies-2,Thinly […]