Potato Kurma Read an article about Potato Kurma
Potato Kurma Ingredients: potato-300gms-Washed,peeled and cut into 1and 1/2to 2″cubes Onion-Medium-3, Green Chillies-5 Haldi- A pinch Khus Khus/Poppy Seeds-1Tablesp Dhania powder-1/2Tablesp Jeera powder-1/2Tsp Saunf/sompu-A pinch […]
Ready Made Masala Powder for Majjiga Pulusu/Menthi Majjiga Read an article about Ready Made Masala Powder for Majjiga Pulusu/Menthi Majjiga
Ready Made Masala Powder for Majjiga Pulusu/ Menthi Majjiga This is a ready made masala powder for preparing majjiga pulusu.Advantage of this ready made powder […]
Vaal Beans Pulav (Anapa Ginjala Pulav) Read an article about Vaal Beans Pulav (Anapa Ginjala Pulav)
Vaal Beans Pulav(Anapa Ginjala pulav) Ingredients: Basmathi Rice-400Gms,soaked in enough water for30min,drained and kept aside Vaal Beans-150Gms,kept in water till used Onion-2,Medium,Thinly sliced Green Chillies-2,Thinly […]
Cabbage and Besan Curry Read an article about Cabbage and Besan Curry
Cabbage and Besan Curry. A Simple and less Spicy Dry Curry. Ingredients: Cabbage-400gms. Besan/Gram flour-150gms . Dhania powder-1tablesp. Red chilli powder-1tsp. Green chillies-3,chopped fine. Mustard […]
Vegetarian Omelette Read an article about Vegetarian Omelette
A Vegetarian snack Recipe. Ingredients: Urad Dal with out skin-6tablesp.(soaked for 2hrs). Gram flour-2tablesp. Onion-1,Medium,chopped very fine. Green chillies-2,chopped very fine. Ginger garlic paste-1/4tsp. Crushed […]