Ponnaganti Aaku Koora Vada
Ponnaganti Aaku koora vada Ponnaganti Aaku koora (Telugu)is also called water amaranth.This aaku koora has got many medicinal properties.It is used in dal curries and […]
Easy Kheema Cutlet
Easy kheema Cutlet Ingredients: Mutton (Lamb)kheema – 250Gms Onion – 1,medium Red chilli powder – 1Tsp Haldi – A pinch Dhania powder – 1Tsp Chana […]
Chana Dal and Amaranth Stalks Curry
Chana Dal and Amaranth Stalks Curry This Spicy curry is prepared with chana dal and tender stalks/stems of amaranth leaves.Amaranth greens are called thotakura in […]
Jeera Arbi/Colocasia/Chama dumpa(Telugu)
Jeera Arbi / Colocasia / Chama dumpa(Telugu) Ingredients: Chama dumpa / Arbi – 250Gms Jeera – 1/2Tablesp Green Chilli Paste – 1/2Tsp Chopped Coriander Leaves […]
Raw Plantain Chops in Air fryer
Raw Plantain Chops in Air fryer Ingredients: Raw Plantain ,Medium – 1 Red chilli powder – 3/4Tsp Haldi – A pinch Salt Fresh Curd – […]