Instant mango pickle with moong dal Read an article about Instant mango pickle with moong dal
Ingredients: 3 – medium sizes (pickle) mangoes, cut into 1-inch to 1 and 1/2-inch pieces 3 tbsp – salt 4 tbsp – red chilli powder […]
Instant crunchy cucumber pickle Read an article about Instant crunchy cucumber pickle
Ingredients: 1 medium-sized/300/350gms – yellow curry variety cucumber 1&1/2 tbsp – salt (preferably crystal salt, powdered) 2 tbsp – red chilli powder 10 – cloves […]
Mango coconut chutney Read an article about Mango coconut chutney
Ingredients: 1 – medium size green mango, cut into small pieces/grated 4 – green chillies, cut each into two 4 tbsp – grated fresh coconut […]
Fried channa dal chutney Read an article about Fried channa dal chutney
Ingredients: Fried channa dal – 200gms Green chillies – 4 Dessicated coconut /fresh grated coconut – 2 tbsp Jeera – 1/4 tsp Tamarind paste – […]
Ridgegaurd chutney Read an article about Ridgegaurd chutney
Ingredients: 30gms tender ridgegaurd (roughly chopped) 1 medium onions (chopped finely) 6 to 7 green chillies slit 1 tbsp channadal 1 tsp jeera 6 peeled […]