Sponge gourd / nethi beera Kaya in Telugu is a bit neglected vegetable for using in cuisines and not frequently available every where. But they […]

This eggless cake is very simple and easy to make with easily available ingredients in our kitchen. Ingredients: Suji/ semolina – 1 cup (150 Gms), […]

This chutney is a regular item in Rayalaseema cuisine.It can be enjoyed with almost all the break fast items and some like it with hot […]

Easy and quick cabbage curry in pressure cooker. Ingredients: Firm and healthy cabbage head l- approximately 300 gms, Onion – 1 medium, sliced fine, Green […]

Tomato pulav premix is very easy to prepare and very handy in busy hrs. If you have cooked rice ready, you can prepare delicious pulav […]