Ingredients: 500g – split mung dal (dehusked, if not, remove the husk after soaking). 1 tbsp – raw rice. oil/ghee for preparing dosa. salt. Ingredients […]

Ingredients: 300 g – wheat rawa (preferably bansi rawa) 1 1/2 tbsp – oil 50 g – fresh green peas (or boiled peas) 1 – […]